It takes a mind boggling amount of water to grow crops for animals to eat, hydrate animals, and clean farms. It takes 683 gallons of water to produce a single gallon of milk. Just one milk-producing cow can drink up to 100 gallons of water a day depending on the weather. Worse than that, to produce 1 pound of beef, more than 2,4000 gallons of water is needed. However, to produce 1 pound of tofu only requires 244 gallons of water. By switching to a plant-based lifestyle, one person can save more than 200,000 gallons of water a year.
What is a wholefood plant-based diet?

This diet restricts or limits certain fruits, vegetables, grains and dairy that contain high FODMAPs—fermentable oligosaccharides, disaccharides, monosaccharides and polyols. FODMAPs are fibers that are beneficial for your gut, but some people—like those with IBS or SIBO—have difficulty digesting them. While it’s not impossible, it would be much more difficult for someone following a low-FODMAP diet to eat mostly plant-based—especially vegan. Like any other meal plan, it may be helpful to start a vegan diet plan by slowly transitioning over to it instead of going cold turkey. Instead of suddenly throwing out all the meats and eggs from your diet, opt by first cutting out meat and leave the eggs.
How To Start And Stay Healthy On A Vegan Diet?
Getting enough protein on a plant-based diet is easier than you think! Focus on legumes (lentils, chickpeas, beans), soy products (tofu, tempeh, edamame), whole grains (quinoa, farro), nuts, and seeds. These foods provide all essential amino acids when eaten in variety throughout the day.
Purple Sprouting Brocolli & Tofu Noodles
It’s a good thing that we have so many resources, such as hundreds of award-winning blogs, for living the plant-based lifestyle. Plant-based eating is hotter than ever, with more and more research documenting the multiple health benefits for both people and the planet. Eating a more plant-based diet can reduce your risks of heart disease, type 2 diabetes, certain types of cancer, and hypertension, plus you can cut your carbon footprint, water footprint, and the amount of land needed to grow your food. Even if you don’t want to go completely plant-based, you can gain benefits by eating vegan or vegetarian some of the time (also known as flexitarian). In fact, more than 90% of people say they’re interested in eating more plant-based today, and one in ten Americans say they don’t eat meat.
How to eat vegan at restaurants
With a lack of animal sewage processing plants, runoff from farms pollutes our rivers and lakes. Bacteria and viruses from the runoff can contaminate ground water as well. Raising animals for food requires massive amounts of land, food, energy, and water to be consumed, while also causing a tremendous amount of greenhouse gases to be released. Lindsey is the former editor of Vegetarian Living magazine and the author of Living Plantfully, a book exploring how a plant-rich life can boost the wellbeing of both people and planet.
Beginner’s Guide to A Whole-Foods, Plant-Based Diet
Astoundingly 41 percent of land in the contiguous United States is used to just feed livestock, according to a report by Bloomberg. There is a vastly unequal distribution of land used between livestock versus crops for human consumption. Combining pastures used for grazing, and land used to grow animal feed, livestock makes up 77% of farming land globally. What is more striking, only 18% of the world’s calories and 37% of total protein come from that land use. Environmental Protection Agency, every year 500 million tons of manure is produced at factory farms across the United States.
Potential Downsides to Eating Plant-Based
Many people also report bigger fitness payoffs, more energy, reduced inflammation, and better health outcomes after making the switch. This lifestyle is probably the strictest form of a plant-based diet. That means no meat, poultry, fish, seafood, eggs, dairy, or honey. Recommended foods do NOT include meat, dairy products, eggs, added oils, or most processed foods. This list of 70+ Plant-Based Meals can help beginners and motivate others who might be interested in the food healthy vegans eat.
Weight Loss and Management
- The study also noted that plant-based diets are sustainable for long-term weight management.
- Foods high in ALA include chia, hemp, flaxseeds, walnuts, and soybeans.
- If you love pancakes, find a restaurant that offers vegan options or seek a recipe you can make at home.
- This lifestyle is probably the strictest form of a plant-based diet.
- Most of the diet consists of whole grains, vegetables, fruits, nuts, seeds, and pulses (the edible seeds of legumes such as lentils, beans, and peas).
- These nutrients are not found easily in plant foods, so you may need to source them from fortified foods such as plant milks, spreads and cereals.
But a new peer-reviewed study of 48,000 children and adolescents – the largest of its kind – found that vegetarian children consumed lower amounts of calories, protein, fat, the essential mineral zinc https://medlineplus.gov/recipes/ and nerve-supporting vitamin B12. Western societies notice an increasing interest in plant-based eating patterns such as avoiding meat or fish or fully excluding animal products (vegetarian or vegan, see Fig. 1). In 2015, around 0.4−3.4% US adults, 1−2% British adults, and 5−10% of German adults were reported to eat largely plant-based diets1–4, due to various reasons (reviewed in ref. 5). Likewise, the number of scientific publications on PubMed (Fig. 2) and the public popularity as depicted by Google Trends (Fig. 3) underscore the increased interest in plant-based diets.
Common Questions Regarding Plant-Based Diets
It’s about adding more plants to your plate, enjoying vibrant, nutrient-rich foods, and feeling energized and empowered every day. They contain an array of vitamins, minerals, antioxidants, and beneficial plant compounds that are linked to various health benefits (66, 67, 68, 69, 70). Although some vegans choose to follow this type of vegan diet, raw veganism isn’t for everyone. Many vegans eat cooked food, and there is no scientific basis for you to eat only raw foods.
Plantseekers
However, the quality and types of foods included in the diet matter. When following a WFPB diet, highly processed foods should be avoided and animal unimeal reviews products minimized. While one person following a WFPB diet may eat no animal products, another may eat small amounts of eggs, poultry, seafood, meat, or dairy. If you have irritable bowel syndrome (IBS) or small intestinal bacterial overgrowth (SIBO), you might be following a low-FODMAP diet.